Mah-Jong Recipe

By | Published , Last Updated: November 25, 2013 | Cocktails | One Comment

No Chinese games here, and you may not be walking in perfect straight lines if you drink too many!

INGREDIENT:

1measure gin

¼ measure Cointreau

¼ measure white rum

Ice

Strip of orange peel, to decorate

METHOD:

1. Stir all the ingredients over the ice in a mixing glass and strain into a chilled small cocktail glass.

2. Dress with a piece of orange peel.

Feel free to comment or share your thoughts on this recipe of Mah-Jong from Awesome Cuisine.

One thought on “Mah-Jong

  1. phil said on June 5, 2012 at 4:31 am

    Very good cocktail. I recommend 1/6 of cointreau and 1/6 of White rum.
    I use Tanqueray, havana club 3yo and cointreau.

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