Cointreau is the best known brandy of the orange flavored liqueur, or you could use triple sec. it is drier and stronger that Curacao and is always colorless.


2 measures brandy

1 measure orange flavored liqueur

1 measure lemon juice

4-6 cracked ice cubes

Orange slices, to decorate


1. Put the ice into a cocktail shaker.

2. Pout the bandy, triple sec and lemon juice over ice and shake vigorously until a frost forms.

3. Strain into a chilled glass and dress with a slice of orange.

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