Aloo (Potato) Sandwich Recipe

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Aloo (Potato) Sandwich

Bread Slices – 5 to 6, halved
Potatoes – 4, medium, boiled, peeled, mashed
Lemon Juice – 1 tsp
Butter – 50 gms
Coriander Leaves – few, chopped
Red Chilli Powder – 2 tsp
White Sesame Seeds – 2 tsp
Salt as per taste

1. Combine the potatoes, salt, red chilli powder, coriander leaves and lemon juice in a bowl.
2. Mix well.
3. Apply butter on half of the the bread slices.
4. Add a portion of the potato mixture and spread evenly.
5. Sprinkle sesame seeds and cover with an unbuttered bread slice.
6. Heat a tawa over medium flame.
7. Lightly toast the prepared sandwiches on both sides and remove.
8. Serve at once.

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