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Masala Nuts

Published under: Snacks


Peanuts – 1 cup
Cashewnuts – 1 cup
Gram Flour – 2 tsp
Rice Flour – 2 tsp
Red Chilli Powder – 1 tsp
Oil as required
Salt as per taste

1. Combine the nuts, gram flour, rice flour, salt and red chilli powder with little water in a large bowl.
2. Mix well.
3. Heat oil in a frying pan.
4. Drop small portions of the nuts mixture and fry till crisp and golden.
5. Remove and drain excess oil.
6. Serve as a snack.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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