Home VegetarianSnacks Rice Rolls

Rice Rolls

Published under: Snacks

fried rice rolls

Rice – 1 cup, cooked
Gram Flour – 2 tsp

Wheat Flour – 1 tsp
Red Chilli Powder – 2 tsp
Ginger Garlic Paste – 1 tsp
Coriander Leaves – handful, chopped
Salt as per taste
Oil as required

1. Combine all the ingredients, except oil, in a bowl.
2. Mix well and shape into small rolls.
3. Heat oil in a pan over medium flame.
4. Fry the rolls till golden brown.
5. Remove and drain excess oil.
6. Serve with ketchup.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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