Aam Panna Recipe

By | Published | Beverages, Mango | 3 Comments

aam panna

Mango – 1
Mint Leaves – handfu
Cumin Powder – 2 tsp
Sugar – 1 tsp
Ice Cubes – 3 to 4
Black Salt as per taste

1. Peel the skin and remove the stone from the mango.
2. Boil the mangoes in a pan of water and grind to a smooth paste.
3. Strain well.
3. Add cumin powder, sugar, black salt and mint leaves.
4. Blend again.
5. Pour 2 to 3 cups of water and ice cubes.
6. Mix well.
7. Pour into glass tumblers.
8. Serve chilled.

Feel free to comment or share your thoughts on this Aam Panna Recipe from Awesome Cuisine.

3 thoughts on “Aam Panna

  1. sayuj said on June 12, 2011 at 5:36 am


  2. MOHAMMED said on May 20, 2010 at 7:50 am


  3. Anna said on October 4, 2009 at 7:24 am

    The recipe is okay…

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