Ingredients
Wheat flour – 1 cup
Onion(big) – 1 no
(finely chopped)
Red chillies(Kollamulaku) – 2 nos
Curry leaves – As reqd
Baking soda – A pinch
Oil – As reqd
Mustard seeds – A pinch
Cumin seeds(Jeerakam) – A little
Salt – As reqd
Preparation Method
1)Heat oil in a pan or a kadai.
2)Splutter mustard seeds and cumin seeds.
3)Add onion, chillies and curry leaves and saute onion, till it becomes transparent.
4)Mix wheat flour with water, until it gets a watery consistency.
5)Add a pinch of baking soda along with the sauteed onions and mix well.
6)Use this batter to make dosas.
You can use standard Britannia cheese that you get in the super market.
Which cheese did you use?
Sounds delicious…will try it out sometime… 🙂