Godhumai Dosai Recipe

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Wheat flour – 1 cup
Onion(big) – 1 no
(finely chopped)
Red chillies(Kollamulaku) – 2 nos
Curry leaves – As reqd
Baking soda – A pinch
Oil – As reqd
Mustard seeds – A pinch
Cumin seeds(Jeerakam) – A little
Salt – As reqd 

Preparation Method

1)Heat oil in a pan or a kadai.

2)Splutter mustard seeds and cumin seeds.

3)Add onion, chillies and curry leaves and saute onion, till it becomes transparent.

4)Mix wheat flour with water, until it gets a watery consistency.

5)Add a pinch of baking soda along with the sauteed onions and mix well.

6)Use this batter to make dosas.

Feel free to comment or share your thoughts on this Godhumai Dosai Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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