Home Fruits and VegetablesPineapple Pineapple and Lettuce Salad

Pineapple and Lettuce Salad

by Sanjeev Kapoor


6 slices pineapple
20 leaves (15 g) iceberg lettuce
2 (150 g) cucumbers
2 tbsp (30 ml) lemon juice
3 tbsp (30 ml) pineapple juice
1 tbsp (15 ml) honey
salt to taste
1/4 tsp (1 g) dried mixed herbs
1 tsp (5 g) crushed peppercorns
1/4 tsp (1 g) white pepper powder


Cut pineapple into two cm pieces.
Soak lettuce leaves in ice cold water for about 15 minutes.
Cut the cucumber into half lengthwise and remove the seeds. Cut further into 2 cm sized pieces.
Mix lemon juice, pineapple juice, honey, salt, mixed herbs, crushed peppercorns and white pepper powder. Leave aside for at least 15 minutes.
Tear lettuce leaves into bite-sized pieces and combine with pineapple and cucumber pieces.
Pour the dressing on the salad and toss lightly. Serve immediately.

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Sowmya December 25, 2008 - 1:21 am

I like this recipe. Looks like everyone at home can enjoy this.What constitute the 'dried mixed herbs'?Please tell me if the 'dried mixed herbs' r readily available in stores..

Praveen Kumar December 25, 2008 - 2:34 am

Hi Sowmya,

You should be able to get dried mixed herbs in all leading supermarkets.


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