Ingredients:
500 gm mixed vegetables-chopped fine or grated
2 eggs-slightly beaten
3/4 cup refined flour
1 tsp garlic paste
1 tsp ginger paste
1 tsp salt
water
oil for deep frying
Method:
Mix together the vegetables, egg, flour, salt, garlic and ginger paste, and enough water so as to have a thickish batter. Leave thus for 5-10 minutes.
Heat the oil and keeping the heat high drop heaped teaspoonfuls of batter and fry to a golden brown. Drain on absorbent paper till required.
These balls you can put in a white sauce or an Italian tomato sauce.
8 comments
pathetic
nice
nice
good
WHICH TYPE OF VEGETABLES ARE REQUIRED???? MIX VEGETABLES MEANS WHAT?/
Mixed vegetables can be a mixture of the vegetables you want like Carrot, Peas, Beans etc…
These balls are not so good. I have another recipe of these manchurian balls which is better than this. These balls are hard and taste okay.
poor