Chicken Pallipalayam Recipe

By | Published | Chicken | 4 Comments

Ingredients:

Chicken – 250 g
Small Onions( finely chopped) – 200g
Dry red Chillies broken into 2-3 pieces – 4
Turmeric powder- 1/2 tsp
mustard seeds-1 tsp
Curry leaves -5-6
oil- 1 Table spoon
Salt – As per taste

Method:
Heat pan.Add a little oil and season with mustard seeds, curry leaves and red chillies.

Take care not to over fry it. Then add cut onions and fry until half cooked.

Then add chicken, salt and turmeric powder. Stir it for 5 mins. Then Add enough water to it,cover the pan with lid and cook.

After the chicken has been cooked well, open the lid and allow the  excess water to evaporate. Keep stirring.

Once all the water is dried, serve hot.

Latest Food Blogs

Feel free to comment or share your thoughts on this Chicken Pallipalayam Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: