Ingredients:
French Mustard – 2 tsp
Salt – 1 tsp
Sugar – 2 tsp
Egg Yolk – 1
Vinegar or Lemon Juice – 1/4 cup
Olive Oil – 1/4 cup
Pepper Powder – 1 tsp
Chilli Powder – as per taste
Cream – 6 tblsp (optional)

Method:
1. Put mustard, salt, sugar, pepper, chilli powder and egg yolk in a mixing bowl.
2. Blend all the ingredients together.
3. Add 1 tsp of lime juice and a few drops of oil, beating the mixture thoroughly with the help of an egg beater.
4. Continue adding oil by drops, beating the mixture after each addition until the mixture thickens.
5. Add the lemon juice whenever the mixture turns too stiff.
6. Use up all the oil and lemon juice, beating the mixture continously.
7. Beat in the cream before serving.

Feel free to comment or share your thoughts on this recipe of Mayonnaise Sauce from Awesome Cuisine.

21 thoughts on “Mayonnaise Sauce

  1. ashish said on November 13, 2010 at 9:55 pm

    simple & excellent

  2. ashish said on November 13, 2010 at 9:53 pm

    simple & excellent

  3. jabbar said on September 14, 2010 at 3:36 am

    great excellent

  4. namita said on July 14, 2010 at 2:34 pm

    its really good

  5. john said on July 14, 2010 at 12:24 am

    awesome mayo ….good

  6. masterchef said on June 15, 2010 at 1:08 pm

    you must have;

    1. added too much of oil at a time
    2. not beat the mixture properly
    3. used whole egg instead of only yolk

  7. Chandu said on May 12, 2010 at 11:13 am

    EGGLESS MAYONNAISE

    Cooking Time : 5 minutes.
    Preparation Time : 5 minutes.

    Serves 4.
    Ingredients
    3 tablespoons skimmed milk powder
    1/2 mteaspoon mustard powder
    a pinch black pepper powder
    1 teaspoon lemon juice
    2 tablespoons oil
    salt to taste
    Method
    1.

    In a bowl, mix the milk powder, mustard powder, black pepper powder and salt.
    2.

    Add 1 tablespoon of warm water and mix well.
    3.

    Add the oil drop by drop and keep whisking. As the mixture gets thicker, add a little lemon juice.
    4.

    Keep adding the oil and whisking continuously.

  8. amol sawant said on July 24, 2009 at 8:10 am

    excellenet and easy recipe

  9. amol sawant said on July 24, 2009 at 8:09 am

    the recipe is good

  10. Praveen Kumar said on June 23, 2009 at 5:23 am

    its only the egg yolks.

  11. rajbir said on June 23, 2009 at 3:05 am

    do we need to put the whole egg or it’s white only

  12. priyanka said on June 21, 2009 at 7:02 am

    excellenet and easy recipe.my dad like it a lot.

  13. Manjot said on April 25, 2009 at 5:54 am

    I followed exact steps and ingredients as mentioned above to make Mayonnaise but at last it was like a paste, didn’t get that thick stuff…. very dissapointing result.. can ne 1 tell wat went wrong 🙁 !!!

  14. amit kumar said on March 22, 2009 at 12:32 pm

    the recipe is good . i had tried it first time .

  15. JAYANTHA said on March 11, 2009 at 12:05 am

    NICE

  16. kesav said on February 10, 2009 at 2:22 pm

    hey this is nice but can you get me Recipe for Mayonnaise without egg

  17. sushil said on January 27, 2009 at 10:57 am

    very good

  18. mashook said on September 14, 2008 at 7:01 am

    hi this is good

  19. Hakim said on August 17, 2008 at 3:17 am

    Thnk u.. serves with a good breakfast far frm home ..

  20. Gopal said on August 5, 2008 at 6:41 am

    Good recipe

  21. shanthi said on April 3, 2008 at 7:03 am

    very nice. my children love it

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