"Bengal"

Rajasthani Bhindi, originating from the colourful lands of Rajasthan, is a delightful savoury dish. This recipe radiates Rajasthani cuisine, which includes bold spices and hearty ingredients. The aromatic herbs and …

Kacha Kolar Jhal is a Bengali delicacy classic full of flavour and textures. Originating from the Bengal region’s rich culture, this dish combines raw banana and potato with aromatic spices. …

Vazhaithandu Poriyal is a South Indian dish originating from Tamil Nadu. The main ingredient is the banana stem, followed by aromatic spices and coconut, creating a delightful balance of flavours …

Mangalore Puliyogare is a classic South Indian rice dish originating from Mangalorean cuisine. It is a delightful blend of textures and tastes, combining tangy tamarind, sweet jaggery, and aromatic spices. …

A delicacy from South India, Ukkarai, is full of flavours and textures. This traditional dessert harmonizes Bengal Gram’s goodness, Jaggary’s natural sweetness, and Ghee’s aromatic essence. A dish that captures …

Holi is a vibrant and joyous Hindu festival celebrated in India and other parts of the world. It marks the end of winter and the arrival of spring and is …

Mint Potato Rice is a twist on your regular rice dishes. It is a healthy and fragrant dish that will make your rice meals extra special. With the tender potatoes …

Doi Begun, a culinary gem hailing from the heart of Bengal, is your ticket to a symphony of flavours. Imagine the crispiness of deep-fried brinjals harmonizing with the velvety richness …

Rice Khichdi, a timeless comfort dish, invites you to embrace a culinary hug. This one-pot wonder seamlessly marries fragrant basmati rice with Bengal gram dal, enriched by the warmth of …

Mushroom, Capsicum, and Cabbage Curry celebrate textures and tastes. Picture this: sautéed mushrooms and shredded cabbage bathed in a luscious tomato-based gravy, heightened by adding aromatic spices. Topped with julienned …

Embark on a culinary adventure with Doi Maach, a Bengali masterpiece that tantalizes the palate. This traditional fish curry marries succulent Rohu fish fillets with a velvety yoghurt gravy, creating …

Aval Corn Upma welcomes you to a symphony of textures and flavours, marrying the simplicity of flattened rice (Aval) with the sweetness of corn kernels. Originating from South India, this …

Embark on a culinary journey with the alluring Mawa Kachori. Originating from the heart of India, this dessert showcases the rich tradition of Indian sweets, blending the sumptuous sweetness of …

Jalebi is a beloved Indian sweet that holds a special place in the hearts of dessert lovers. Its crispy, syrupy goodness reminds us of joyous celebrations and festive occasions. While …

Soan Papdi is a very popular Indian sweet ideal for any occasion. Available in multiple variations, the most popular ones are made by Haldirams (often called as Haldiram Soan Papdi). …

Homemade Lemonade is not just a drink; it’s a celebration of summer in a glass. This classic recipe combines simple ingredients to create a refreshing elixir that beats the heat …

Minty Kababs bring a burst of freshness to your plate. This enticing dish combines the humble potato, nutrient-packed sprouted green gram, and a medley of aromatic spices. Whether you’re a …

Embark on a culinary adventure with Sundakkai Manathakkali Kuzhambu, a traditional South Indian dish that tantalizes the taste buds with the robust flavours of sundakkai vathal and manathakkali vathal. About …

Are you tired of starting your day with a dull and unsatisfying breakfast? Well, worry no more because we have the perfect solution for you. Imagine waking up to a …

Puli Aval, a cherished South Indian dish, is a delightful concoction of flattened rice bathed in the richness of tamarind. This quick, tangy snack celebrates South Indian flavours, perfect for …

Experience the culinary allure of Bengal with Paturi Maach. This traditional recipe takes your taste buds on a flavorful journey, offering a delightful blend of spices and textures. About the …