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"Kofta"

  • Corn Kofta Curry, a culinary masterpiece, unveils a compelling journey of flavours and textures. Imagine golden corn koftas, crisp on the outside, melting into a rich, coconut-laden curry. This dish, …

  • Cheese Kofta Curry, a dish that marries the richness of cheese with the boldness of Indian spices, promises a culinary journey like no other. The golden-fried cheese koftas, immersed in …

  • Vegetable Kofta Curry invites you to embark on a culinary journey, promising a symphony of flavours and textures that will tantalize your taste buds. Picture this: golden-brown koftas, crispy on …

  • If you’re seeking a culinary adventure that combines the rich, creamy goodness of paneer with a burst of flavours, look no further than our Cheese Koftas. These delightful cheese koftas …

  • Palak paneer kofta is a dish originating from the Indian subcontinent, and is popular in India, Nepal, Pakistan and Bangladesh. It consists of a spiced mixture of spinach and paneer …

  • The word Kofta is derived from the Persian verb “koftan” which means “to grind”, referring to the meatballs made from ground meat. Koftas are meatballs made with beef, chicken, lamb …

  • Koftas are the balls that can be made from paneer, potatoes, gourd, and other vegetables as well. They are usually prepared while making the dishes like Mughal Malai Kofta and …

  • A delicious kofta curry with minced prawns. Serve with rice, pulao or roti. Ingredients: For the Kofta: Prawns – 500 gms, shelled, deveined and washed Ginger Garlic – 2 tsp …

  • Nargisi Kofta Curry is a delicious, simple and easy to make dish with eggs stuffed inside a mutton keema ball and cooked in a rich gravy (very similar to the …

  • A delicious and easy to make lamb kofta in a creamy and flavourful curry. Best served with hot rice or naan. Ingredients: Minced Lamb – 200 gms Garam Masala Powder …

  • Ingredients:Sweet Corn Kernels – 100 gmsPaneer – 50 gms, crumbledPotatoes – 2, boiled, peeled, mashedCashewnuts – 10, brokenCashewnut Paste – 1/2 tspTomato Puree – 100 gmsRed Chilli Powder – 1 …

  • Ingredients:Onion – 1 cupGaram Masala Powder – 2 tspCheese – 1/2 cupGreen Chillies – 5Fennel Seeds – 1 tspSalt as per tasteBroken Papads – 1/2 cupGhee – 5 tspTomatoes – …

  • Ingredients:Green Peas – 2 cupsPotatoes – 3, large, boiled and cubedSalt to tasteGram Flour – 2 tblpsPoppy Seeds – 1 tspGreen Chillies – 2Oil to deep fryButter – 2 tblsp …

  • Ingredients:Bread – 6 slicesPotatoes – 4Red Chilli Powder – 1 tspSalt – 2 tspWater – to soak bread For Curry:Oil – 6 tblspOnion – 2, finely choppedRed Chilli Powder – …

  • Ingredients:Raw Bananas – 450 gmsOnions – 1/2 cup, finely choppedGinger – 1 tbsp, finely choppedGreen Coriander – 2 tbsp, choppedGreen Chillies – 6White Pepper Powder – 1/2 tspSalt to TasteRefined …

  • Ingredients:For the Koftas:Lamb – 1 kg, very finely mincedButter – 3 1/2 tbspCoriander Powder – 3/4 tspFennel Powder – 3/4 tspGarlic Paste – 5 tspGinger Paste – 5 tspGreen Chillies …

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