Tips for Salads

By | Published | No Comment

Any salad tastes better and crisp if the vegetables have been soaked in chilled water for a while. For good home-made sprouted lentils follow the following steps:

  • Soak lentils in lots of water overnight.
  • In the morning drain water and wash by draining and adding water 2-3 times. Do not rub. Finally drain all water.
  • Cover and keep in warm dark place.
  • At night add water and drain out.
  • Cover and keep again as before.
  • By morning 3/4 long sprouts are ready!
  • Preferably use a porous container eg. an earthen pot. for best results.

Feel free to comment or share your thoughts on this "Tips for Salads" article from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected:

Send this to a friend