Brinjal Rasam Recipe Video

By | Published August 8, 2013 | Videos | No Comment

    A different variation from the normal rasam cooked daily. A unique taste from tender cooked brinjals added to the pulp extracted from tamarind that is the base of Rasam and gives a tangy taste.

    Feel free to comment or share your thoughts on this recipe of Brinjal Rasam from Awesome Cuisine.

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