How to Make Bisi Bele Bath

You need to have the Flash Player installed and a browser with JavaScript support.
  • Currently 3.36/5
  • 1
  • 2
  • 3
  • 4
  • 5
Rating: 3.4 out of 22 votes

Description

sambhar sadam

More Rice Videos

Post your comment

Your name:


Your comment:


Confirm:



* Please keep your comments clean. Max 400 chars.

Comments

  1. kumudacs
    kumudacs
    3 years, 6 months ago

    Bisibhele Bhath tastes even better if the tempering of hing, curry leaves and red chillies is added at the end, just before serving.
  2. ROOMA
    ROOMA
    3 years, 7 months ago

    This one is really good, tasty..I wud suggest and request others to try this recipe. Thank u sanjay for sharing this recipe.
  3. Nita
    Nita
    4 years ago

    You explain in a very simple and interesting way. It becomes easy even for a layman to understand the receipes.
  4. n.sahaja
    n.sahaja
    4 years ago

    very awesome cook where i never seen his talent in other cooks
  5. Mrs.Prabha Senthil
    Mrs.Prabha Senthil
    4 years, 1 month ago

    WONDERFULL
    NEAT AND CLEAR EXPLAINATION.
    ALL ITEMS ARE MEASURES GOOD.
    THANKS
  6. Bhavana
    Bhavana
    4 years, 1 month ago

    Hai Sanjay.. I also liked the way you explain to cook. We can understand it easily. Thank you!!
  7. Rani
    Rani
    4 years, 1 month ago

    Sanjay ... I like the way u explain how to cook different dishes very much. You really explain them in simple ways and delicious. Thanks a lot.
  8. Phani
    Phani
    4 years, 6 months ago

    you are all time my favorite, Sanjay. Excellent demo/show!!
^ Back to Top