Jam Biscuit Canapes Recipe

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Biscuit Canapes
Ingredients:
Salt Biscuits – 8
Paneer – 1 tblsp, grated
Mixed Fruit Jam – 1/2 tblsp
Almonds or Cashewnuts – few, broken

Method:
1. Arrange the biscuits on a plate.
2. Sprinkle paneer on top.
3. Add some jam on top and garnish with almonds.
4. Serve as a snack.

Note: image is for illustration purposes only and not that of the actual recipe.
Image credit: ye-mek.net

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