Pudina Leaves – 1 cup or 1 bunch
Raw Mango – 1/2 Cleaned, Peeled, Chopped
Sesame Seeds – 100 grams
Green Chillies/Red Chillies – 5-6
Oil – 2-4 Table Spoons
Mustard Seeds – 1/2 Table Spoon
Cumin Seeds – 1/2 Table Spoon
Chana dal – 1-2 Table Spoons
Asafoetida – a pinch
1. Take a pan. Put Oil in it. let the oil get heated.
2. Add Mustard seeds, Cumin seeds, Asafoetida, green chillies and Chana dal. let chana dal is roasted a little bit.
3. Add Mango and fry for a minute. Then add pudina leaves. fry to 2-5 minutes and turn off stove.
4. Let the mixture cool and grind them.
Pudina Chutney Recipe
Feel free to comment or share your thoughts on this recipe of Pudina Chutney from Awesome Cuisine.