Bitter Gourd Fry Recipe

By | Published | Bitter Gourd | One Comment

Ingredients:

    * Bitter Melon- 1/2 lb (peel & cut into thick slices)
    * Green Chilli- 1 (chopped finely)
    * Grated Ginger- 1 tablespoon
    * Lime juice- 1 tablespoon
    * Salt
    * Curry leaves- 6

Method:
Sprinkle salt over the bitter melon pieces and set aside for 15 minutes.
Then rinse it with water and dry on paper towel.
Heat oil in pan ad add ginger, green chili, bitter melon & curry leaves and fry for 15 minutes or until it is cooked.
Add salt and mix well.
Sprinkle with lime juice.

Bitter Gourd Fry written by Spk 100 average rating 5/5 - 1 user ratings
[Total: 1    Average: 5/5]

Feel free to comment or share your thoughts on this recipe of Bitter Gourd Fry from Awesome Cuisine.

One thought on “Bitter Gourd Fry

  1. G. Soundara Rajan said on August 14, 2010 at 12:36 am

    A sweet recipe, indeed.

Leave a Reply

Your email address will not be published. Required fields are marked *

Newsletter Image

Subscribe To Our Newsletter

Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Thank you for subscribing.