Malai Kofta Recipe

By | Published | Paneer, Side Dish | 7 Comments

Ingredients:
For the Koftas:
Potatoes – 8, boiled
Paneer – 200 gms
Khoya (Unsweetened Condensed Milk) – 200 gms, dried
Salt as per taste
Sultanas – 15 to 20
Onion – 1, finely chopped and fried brown
Green Chillies – 4
Besan Flour – 350 to 400 gms
Oil

For the Gravy:
Onions – 5 to 6, finely chopped
Oil – 1 cup
Cinnamon – 2 two inch stick
Cardamoms – 5 to 6
Cloves – 4 to 5
Ginger Paste – 100 gms
Garlic Paste – 100 gms
Coriander Powder – 100 gms
Poppy Seeds – 100 gms, ground
Tomatoes – 4, chopped
Curd – 2 cups
Coriander Leaves – 1 to 2 bunches

For Garnish:
Cream – 1 to 2 tsp
Coriander Leaves – handful, chopped

Method:
1. Peel and mash the potatoes.
2. Add paneer, khoya, salt, sultanas, onions and chillies.
3. Mix well.
4. Shape into small balls.
5. Mix the gram flour with little water to make a batter.
6. Dip the balls in the batter.
7. Heat oil in a pan.
8. Deep fry the balls on medium heat till cooked.
9. Remove and keep aside.
10. To make the gravy, heat oil in a pan.
11. Add the onions and fry till brown.
12. Add cinnamon, cardamom and cloves.
13. Fry for 30 seconds.
14. Add the rest of the ingredients and cook over low flame.
15. To serve, pour the gravy over the koftas or drop them into the gravy.
16. Garnish with cream and coriander leaves.
17. Serve hot.

Malai Kofta, 4.0 out of 5 based on 7 ratings
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Rating: 4.0/5 (7 votes cast)

Feel free to comment or share your thoughts on this recipe of Malai Kofta from Awesome Cuisine.

7 thoughts on “Malai Kofta

  1. Parul said on May 11, 2011 at 9:54 am

    good one…

  2. Parul said on May 11, 2011 at 9:52 am

    Too good…

  3. umaramana said on July 13, 2010 at 8:44 am

    Nice…simple recipe..

  4. bhawna said on July 5, 2010 at 6:34 am

    its too simple and easy thanks

  5. tanu said on December 3, 2009 at 11:26 am

    bakwas..kya likha h ye..kuch samajh hi nahi aa rha

  6. ritu said on November 8, 2009 at 4:43 am

    Thanks its good……..

  7. bhavna said on May 20, 2009 at 4:00 am

    wonderful recipe

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