Egg Drop Soup Recipe

Ingredients
2 - 1/2 cup chicken pieces
2 eggs
1 spring onion chopped
1 tsp black pepper powder
salt as per taste
1/2 tsp sugar

Method
Boil the chicken pieces along with salt and pepper powder and enough water.
Slightly beat the eggs.
Add the chopped onions into the beaten eggs.
Stir well the egg mixture.
Put the egg mixture slowly in the boiling stock stirring constantly to avoid lumps.
Let it boil for 2 minutes.
Serve hot.