Ingredients:
Oats - 1 cup
Ghee - 1 1/2 tblsp
Capsicum - 1
Carrot - 1
Onion - 1
Tomato - 1
Cucumber - 1
Green Chilli - 1
Fried Peanuts - 1/2 cup
Tomato Sauce - 2 tblsp
Coriander Leaves - 1/4 cup
Salt to taste

Method:
1. In a pan warm ghee and fry oats till slightly brown.
2. Finely chop onion, tomato, cucumber, green chillies, capsicum and carrot.
3. In a bowl take oats and add all chopped ingredients and peanuts.
4. Add salt, tomato sauce, coriander leaves and serve.