Eggless Ice Cream Recipe
Ingredients
1 cup Milk
1 tbsp Corn Flour heaped
7 tbsps Sugar (heaped)
1 & 1/2 tbsp Condensed Milk
1 cup Cream (Nestle cream is also fine)
1 tsp Vanilla Essence
Few drops of Red/Yellow Colour.
Method
Boil the milk. Mix corn flour with a little cold milk and add to the boiling milk.
Cook till slightly thick. Add sugar and condensed milk. Mix well or blend in a mixie.
When cold add cream and mix again. Add vanilla essence and few drops of food colouring. Freeze in a closed container.
Beat it up with eggbeater or in a blender after it is half set.
Freeze again.This can also be set in ice cream containers (with sticks) for kids.
There is no need to blend a second time when set in these containers.
1 cup Milk
1 tbsp Corn Flour heaped
7 tbsps Sugar (heaped)
1 & 1/2 tbsp Condensed Milk
1 cup Cream (Nestle cream is also fine)
1 tsp Vanilla Essence
Few drops of Red/Yellow Colour.
Method
Boil the milk. Mix corn flour with a little cold milk and add to the boiling milk.
Cook till slightly thick. Add sugar and condensed milk. Mix well or blend in a mixie.
When cold add cream and mix again. Add vanilla essence and few drops of food colouring. Freeze in a closed container.
Beat it up with eggbeater or in a blender after it is half set.
Freeze again.This can also be set in ice cream containers (with sticks) for kids.
There is no need to blend a second time when set in these containers.
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26 Responses to "Eggless Ice Cream"
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Khushman Tamboli
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said this on 17 Feb 2008 1:14:27 AM EST
Good, but wish gelatin was used instead of Corn flower,
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Mishali
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said this on 06 Apr 2008 3:58:09 PM EST
Khushman, That's so disrespectful. This is a vegetarian alternative to ice-cream. Gelatin is a non-vegetarian animal product. Corn Flour is clearly a sensible alternative.
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shruti
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said this on 10 Jun 2008 6:39:20 PM EST
MISHALI you need to get yourself some good knowledge, its like you easily get vegetarian gelatin in the market, both the non flavored onces, as well as the flavored once.
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himani
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said this on 02 Jun 2008 7:02:44 AM EST
it is very relishing specially for vegetarian people who like to make ice cream at home
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odera
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said this on 09 Aug 2008 5:57:31 PM EST
Never thought eggless icecream would be a sort of a recipee.
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Mathma Gandhi
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said this on 04 May 2009 10:09:51 AM EST
too difficult........
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alka
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said this on 17 Jul 2009 1:08:49 AM EST
it is not explained clearly as it is written to mix corn flour with cold milk in how much water to dissolve cornflour is not mention ? if anybody has tried it p;z make me clear
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nitin sood
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said this on 16 Jun 2009 7:41:16 AM EST
easy to make delicious to eat
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kansi13
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said this on 17 Jun 2009 9:58:37 AM EST
not explained fully for a learner
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Krishnasi22
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said this on 16 Aug 2009 4:41:54 PM EST
Good & clearly understandable for core basic purpose, one can use added flavors on top to easily give it a different dimension of taste. Mainly its basic.
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SUNITA
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said this on 14 Apr 2010 2:26:56 AM EST
TANKS,FOR ICE_CREAM RECIPESE VERY ITERESTING.
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Ali Mahfooz
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said this on 02 May 2010 7:11:37 AM EST
i got this site by googeling for lots of time and i was relieved after i got a simple site like this..thanks to the person who posted this recipie on this site and for making it so simple!!!!!!
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doe
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said this on 01 Dec 2010 1:05:12 PM EST
you dont indicate the mixing patterns in the recipe, nor do you indicate if the cream should be whipped or not. And it really doesn't look like an ice cream with proper texture especially cos of the addition of condensed milk.
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Shripad
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said this on 15 Feb 2011 9:18:55 AM EST
Too good!
Shripad (Dad) for Yukta n Hrushikesh |
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Smita
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said this on 11 Apr 2011 5:22:02 AM EST
Its a good basic recipie
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