Green Coriander Chutney Recipe

By | Published | Chutneys and Sauces | 2 Comments

Ingredients:
Coconut – 1 1/4 cups, grated
Green Coriander – 1 1/2 cups
Green Chillies – 3, chopped
Garlic – 1 tsp, chopped
Cumin Seeds – 1 tsp
Salt – 3/4 tsp
Granulated Sugar – 1 tsp
Lemon Juice – 2 to 3 tsp
Water – 1/2 cup

Method:
1. Grind all the ingredients to a smooth paste.
2. Use as a filling in sandwiches or serve with idli/dosa.

Feel free to comment or share your thoughts on this recipe of Green Coriander Chutney from Awesome Cuisine.

2 thoughts on “Green Coriander Chutney

  1. Priya said on September 12, 2011 at 8:25 am

    good

  2. Priya said on September 12, 2011 at 8:24 am

    the recipie is good.

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