Recipe Options


Ingredients
2 carrots
2 hot green chillies chopped finely (vary it based on your spice tolerance level)
2 spoons grated coconut (optional)
2 tablespoons lime juice
handful of chopped coriander leaves
1 tsp mustard seeds
1 tsp ghee for seasoning
salt to taste

Method
Grate carrots.
Mix grated carrot, chopped green chilli, lime juice, grated coconut, chopped coriander leaves and salt to make a salad.
Make seasoning with ghee and mustard.
Add seasoning to the salad.