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Ingredients
cottage cheese - 2 cups
cabbage leaves - 5-6
cucumbers - 1 small sized
tomatoes - half cup
onions - 1/4 cup
green chilli - 1
lime juice - 2 tea spoons
green peas - 1/4 cup
button mushrooms - 1/4 cup
grated cheese - 3 teaspoon
coriander & mint leaves - 1/4 cup
salt & pepper to taste
Method
Boil the green peas till nearly done.
Grate the cottage cheese.
Chop cabbage leaves, tomatoes, onions, Mushrooms, cucumbers & chilli.
Mix together all the ingredients in a bowl.
Add the seasoning & lemon juice & refrigerate for 15-20 minutes.
Serving:
Serve with grated cheese & chopped coriander & mint leaves
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said this on 12 Jun 2008 11:39:34 PM CST
thanks for such a nice salad reciepi.plz add some indo-chiniese dishes.
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