Ingredients:
Broken Rice – 250 gms, washed and drained
Water – 1 litre
Coconut Milk – 150 ml
Salt to taste

Method:
1. Cook the broken rice with water till it is very soft.
2. Keep aside.
3. Pour in the coconut milk and check for seasoning.
4. Serve hot.

Kanji, 3.0 out of 5 based on 1 rating
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One thought on “Kanji

  1. arfa caterers said on July 18, 2013 at 7:47 am

    ramzan spl,

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