Garlic Rice Recipe

Ingredients:
Cooked Rice - 1 cup
Garlic Paste - 1/2 tsp
Spring Onions - 1 cup, chopped
Green Chillies - 2, minced (optional)
Boiled Peas - 1/2 cup
Oil - 2 tblsp

For Seasoning:
Turmeric Powder - 1/4 tsp
Chilli Powder - 1/2 tsp
Vinegar - 1 tsp
Coriander Leaves - 1 tblsp, chopped
Salt to taste

Method:
1. Cook rice with a little salt, so that each grain is separate.
2. Heat oil, brown garlic paste, add spring onions and chillies.
3. Stir fry for 2 minutes or till slightly done.
4. Add peas and stir a minute more.
5. Add turmeric powder, chilli powder and mix thoroughly.
6. Add rice and vinegar, mix lightly and thoroughly.
7. Add chopped coriander leaves.
8. Serve hot.