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Coconut Garlic Chutney Recipe

By   |  Chutneys and Sauces , Garlic  |   Rating: Unrated

Ingredients:
Fresh Coconut - 1/2 cup, grated
Roasted Gram - 1 cup
Long Red Chillies - 12
Garlic - 2 flakes
Tamarind - little
Salt - as required

For Seasoning
Oil - 1/2 tsp
Mustard Seeds - 1/2 tsp
Asafoetida - little
Curry Leaves - few

Method:
1. Grind all the mentioned ingredients to coarse paste.
2. Dilute well and season with mustard seeds, asafoetida and curry leaves.
3. Serve with idlis.

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