Tipsy Smile Recipe
Ingredients:
Vodka - 45ml
Light rum - 45ml
Creme de cassis - 45ml
Orange juice - 150ml
Double strength lemonade - 150ml
Grenadine - 30ml
Whipped cream - 1 scoop
Method:
1. In a cocktail shaker put three cubes of ice.
2. Pour in the vodka, light rum, cassis, orange juice and frozen lemonade made at double strength.
3. Shake vigorously to blend well.
4. Take two white wine glasses and pour half the total amount of grenadine in each.
5. Now pour in shaken mixture till within one inch of rim.
6. With a large spoon drop whipped cream carefully in glass and spread carefully till the edges. Serve.
Vodka - 45ml
Light rum - 45ml
Creme de cassis - 45ml
Orange juice - 150ml
Double strength lemonade - 150ml
Grenadine - 30ml
Whipped cream - 1 scoop
Method:
1. In a cocktail shaker put three cubes of ice.
2. Pour in the vodka, light rum, cassis, orange juice and frozen lemonade made at double strength.
3. Shake vigorously to blend well.
4. Take two white wine glasses and pour half the total amount of grenadine in each.
5. Now pour in shaken mixture till within one inch of rim.
6. With a large spoon drop whipped cream carefully in glass and spread carefully till the edges. Serve.
- The Magic of Fenugreek Leaves
- How to Save Time in the Kitchen
- Using the Pressure Cooker Safely
- Chocolate Desserts for Valentine's Day
- Yummy Yogurt
- The Wonders of the Tomato
- Chinese New Year Special Recipes
- Guide to Healthy Soups
- 5 Refreshing Twists to Classic indian Cuisine
- Pongal and Kids!!
