Our collection of quick & easy Indian recipes is now online for you to enjoy or share with your friends and family. No matter what type of Indian food you're cooking we're sure you'll find something interesting.
Ingredients:
Gin - 60ml
Scotch - 1tsp
Dry vermouth - 15ml
Lemon peel - 1 twist
Method:
1. Stir all ingredients (except lemon peel) over ice cubes in an old fashioned glass.
2. Add the twist of lemon peel and serve.