Apple Jam Recipe
Cooking time: 10 mins.
Ingredients
2 apples (peeled & chopped)
½ cup sugar
2 tbsp lemon juice
Method
1. Mix sugar and chopped apples in a microwave safe bowl. Microwave at 100% power for 3 – 4 mins. or till apples are softened.
2. Blend softened apple-sugar mixture in a blender.
3. Microwave (covered) this blended mixture at 60% power for 7 – 8 mins. or till its slightly thickened and translucent. Stir in between to prevent scorching.
4. Stir in lemon juice, pour in prepared jars and refrigerate. Serve with toasted bread, cakes and cookies.
Ingredients
2 apples (peeled & chopped)
½ cup sugar
2 tbsp lemon juice
Method
1. Mix sugar and chopped apples in a microwave safe bowl. Microwave at 100% power for 3 – 4 mins. or till apples are softened.
2. Blend softened apple-sugar mixture in a blender.
3. Microwave (covered) this blended mixture at 60% power for 7 – 8 mins. or till its slightly thickened and translucent. Stir in between to prevent scorching.
4. Stir in lemon juice, pour in prepared jars and refrigerate. Serve with toasted bread, cakes and cookies.
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