Microwave Spicy Potato Salad Recipe

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Cooking time: 15:30 mins
Ingredients
 4 medium sized potatoes
 1 onion (chopped)
 Â¼ red chilli powder
 1 cup green peas (shelled)
 2 green chillies (chopped)
 1 tbsp lemon juice
 Salt and black pepper (to taste)
 2 tbsp tomato sauce or sonth
 2 tbsp curd
 1 tbsp green coriander (dhania)
 1 tsp roasted cumin seeds powder (jeera powder)
 ½ tsp chat masala powder

Method
1. In a microwave safe bowl boil green peas covered at 100% power for 5-6 mins. Allow to stand for 5 mins.
2. Prick the potatoes with a fork. Add 1 cup of water and boil covered at 100% power for 7-8 mins. in another microwave safe bowl. Allow to stand (covered)for 5 mins. Peel & cut into small pieces.
3. Microwave oil in a microwave safe bowl at 100% power for 30 secs. Add onion, green chillies & microwave for 2 mins. at 100% power.
4. Mix all the ingredients & microwave for 1 min. at 100% power.
5. Garnish with green coriander & serve hot/cold with sonth/curd.

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