Date Cake Recipe

Ingredients:
stoned dates - 2 kg
sugar - 1 cup
flour - 1/4 kg
milk - 1 cup
eggs - 4
bicarbonate of soda - 1 tsp
baking powder - 1 tsp
chopped cashewnuts - 1 cup
butter or margarine - 1/4 kg
nutmeg and cinnamon - 1/4 tsp

Method:
1. Cream the butter and sugar together.
2. Add the eggs, one at a time and beat the mixture well.
3. Mix in the flour gradually.
4. Chop the dates and cashewnuts finely, and add to the mixture.
5. Then add the milk to make a batter that will just drop from the spoon.
6. Grease a baking tray and pour the cake mixture into it and bake till golden brown.