Cornflakes Mixture Recipe

Ingredients:
raw cornflakes - 2 cups
oil - for deep frying
groundnuts - 1/2 cup
cashewnuts - 2 tblsp
roasted gram - 1/2 cup
curry leaves - 2 tblsp
raisins - 2 tblsp

Masala (for sprinkling)
powdered salt - 1 tsp
red chilli powder - 1 1/4 tsp
citric acid - 2 pinches
sugar - 1 tsp
asafoetida powder - 1/4 tsp
roasted cumin seed powder - 1/2 tsp

Method:
1. Select cornflakes which is raw and meant for frying. (Do not buy breakfast cereal)
2. Deep fry handful of cornflakes each time in hot oil.
3. Drain away the excess oil.
4. Fry each of the other ingredients separately and mix with fried cornflakes.
5. Mix all mentioned spices under masala powder together.
6. Sprinkle over fried ingredients when it is still hot (whenever powdered spices are added to any mixture, it should be sprinkled when it is still hot).
7. Store in air-tight container after it attains room temperature.