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Ginger Pickle Recipe
Ingredients:
2 cups ginger-shredded fine
1/2 cup sugar
2 tbsp salt to taste
1/4 cup lemon juice
1 tbsp chilli powder or to taste
1 tsp asafoetida powder
Method:
Mix all the ingredients and cook over high heat.
When it comes to a boil, lower the heat and simmer for a minute or so.
Store in a clean jar.
2 cups ginger-shredded fine
1/2 cup sugar
2 tbsp salt to taste
1/4 cup lemon juice
1 tbsp chilli powder or to taste
1 tsp asafoetida powder
Method:
Mix all the ingredients and cook over high heat.
When it comes to a boil, lower the heat and simmer for a minute or so.
Store in a clean jar.
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