Chicken – 1/2 kg
Onion –  2
Tomato – 2
Ginger garlic paste – 2 tbsp
Red chilli pdr – 2tbsp
Pepper – 1 tsp
Salt – 2 tsp
Karam Masala Powder – 1/2 tsp
lemon- 1/2 tbsp
Corainder leaves – for garnish

1) Marinate chicken with g.g paste, red chilli pdr.salt,pepper,lemon, karam masala powder for 1hr.
2)Keep this mixture in low flame for about 10 to 15 mts.
3) Take a new pan .pour some oil and cook onions until golden brown.Now add the chopped tomatoes and cook well.Add the remaining 1 tbsp ginger garlic paste , and add the half-cooken chicken with it.
4)Cook it for 10 minutes until the chicken cooks well
5) Garnish with corainder leaves.
6) Serve hot .
7)Best with rice and prota.

Chicken Gravy written by Roshan Kadar average rating 3.8/5 - 4 user ratings
[Total: 4    Average: 3.8/5]

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