1) Marinate chicken with g.g paste, red chilli pdr.salt,pepper,lemon, karam masala powder for 1hr.
2)Keep this mixture in low flame for about 10 to 15 mts.
3) Take a new pan .pour some oil and cook onions until golden brown.Now add the chopped tomatoes and cook well.Add the remaining 1 tbsp ginger garlic paste , and add the half-cooken chicken with it.
4)Cook it for 10 minutes until the chicken cooks well
5) Garnish with corainder leaves.
6) Serve hot .
7)Best with rice and prota.