Ingredients

4 buns, split open and buttered
4 cheese slices
1/4 cup semolina (rawa)
Oil for deep frying

For Burgers:
1/2 kg ground chicken
1/2 cup chopped yellow bell pepper
1/4 cup chopped french beans, boiled
1/4 cup chopped carrots, boiled
2 potatoes, boiled and peeled
1-1/2 cup bread crumbs
1/2 cup chopped corriander leaves
3 green chillies, chopped finely
1/2 tsp ginger paste
1/2 tsp garlic paste
1 tsp garam masala
1 tbsp lemon juice
Salt as per taste

For Cucumber Relish:
1/4 cup white vinegar
1/2 tsp salt
1 cucumber, peeled and sliced in thin rounds
1 tsp lemon juice
1 spring onion, chopped finely

Method for Burgers:
Mix all the ingredients well
Make into 4 patties
Roll them in semolina
Deep fry till golden brown

Method for Cucumber Relish:
Mix all the ingredients
Chill for 2-3 hours

To Proceed:
Lightly toast the buns
Place the burgers in the buns
Top with cucumber slices and cheese slice
Serve the burgers with chips