Girl Cooking
Cooking Food

Crushed Lemon Pickle Recipe

By   |  Pickles  |   Rating: Unrated
Learn how to make Crushed Lemon Pickle by following this easy recipe from Awesome Cuisine.

Ingredients
 
12 ripe healthy lemons
350 gms. Sugar
3 tsp. red chilli powder
1/2 tsp. cumin seeds
1/2 tsp. methi seeds
1/2 tsp. sesame seeds
1/8 tsp. asafoetida
1/2 tsp. turmeric powder
1 tbsp. salt
 
Method
 
Quarter lemons, remove all seeds.
Put sugar and lemon pieces in a small grinder.
Run in short spurts, till lemons are crushed in coarse pieces.
Remove into a clean dry glass bowl or wide mouthed jar.
Add all other ingredients. Mix well with a wooden ladle or fork.
Tie mouth with a clean dry muslin cloth.
Keep each day in hot sunlight, each day for at least 4-5 days.
Check to see is sugar has melted completely.
Close lid tightly, and store in cool, dry place.
Never use a wet spoon to remove pickle, to make it last.

How would you rate the quality of this Crushed Lemon Pickle Recipe?
Rating: *
Poor Excellent
Your Name *:
Email (private) *:
Website:
Please copy the characters from the image below into the text field below. Doing this helps us prevent automated submissions.
Security Code:
img

Comments