- Home
- Vegetarian
- Raita
- Banana Raita
Banana Raita Recipe
Ingredients
1 Banana-peeled, sliced
1 Jalapeno or equivalent of Serrano Chillies
1 Cup Yoghurt
1 Teaspoon Mustard
Salt and Sugar as per taste
Method:
Mix all ingredients except the mustard.
Grind mustard with pestle into a drypowder.
Add some water and again grind till a strong pungent aroma of mustard emerges.
Add paste to the raita
Enjoy with Roti or Dal and Rice.
1 Banana-peeled, sliced
1 Jalapeno or equivalent of Serrano Chillies
1 Cup Yoghurt
1 Teaspoon Mustard
Salt and Sugar as per taste
Method:
Mix all ingredients except the mustard.
Grind mustard with pestle into a drypowder.
Add some water and again grind till a strong pungent aroma of mustard emerges.
Add paste to the raita
Enjoy with Roti or Dal and Rice.
- The Magic of Fenugreek Leaves
- How to Save Time in the Kitchen
- Using the Pressure Cooker Safely
- Chocolate Desserts for Valentine's Day
- Yummy Yogurt
- The Wonders of the Tomato
- Chinese New Year Special Recipes
- Guide to Healthy Soups
- 5 Refreshing Twists to Classic indian Cuisine
- Pongal and Kids!!












Author/Admin)