Frozen Peach Daiquiri Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

Perfect for cooling down on hot summer days.

Ingredients:

  • White Rum – 1 part
  • Lime Juice – 1/2 part
  • Sugar Syrup – 1/2 tsp
  • Peach – 1/4, peeled, stoned, chopped
  • Slice of Peach to garnish
  • Ice cubes – crushed

Method:

  1. Mix the white rum, lime juice, sugar syrup and peach with ice in a blender.
  2. Blend well until slushy.
  3. Pour into a chilled glass.
  4. Garnish with a peach slice.
  5. Serve.
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