Irish Shillelagh Recipe

By | Published , Last Updated: November 25, 2013 | Cocktails | No Comment

A shillelagh (pronounced shee-lay-lee) is a wooden cudgel, tradionally made from blackthorn. Undoubtedly, this is the cocktail that hits the spot.

INGREDIENT:

4-6 cracked ice cubes

2 measures Irish whiskey

1 measure lemon juice

½ measure sloe gin

½ measure white rum

½ tsp sugar syrup

½ peach, peeled, stoned and finely chopped

2 raspberries, to decorate

METHOD:

1. Put the crushed ice cubes into the blender and add the whiskey, lemon juice, sloe gin, rum, sugar syrup and chopped peach. Blend until smooth.

2. Pour into a small, chilled highball glass and decorate with raspberries.

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