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Manchurian Sauce Recipe

By   |  Chinese  |   Rating: ratingfullratingfullratingfullratingfullratingempty Unrated

Ingredients:
3 tbsp corn flour-blended with 1/2 cup water
2 tbsp vinegar
2 tsp salt
2 tsp soya sauce
1/2 cup tomato puree
2 tbsp chopped celery or 1/4 tsp celery salt
1/4 tsp ajino moto, optional
2 cups water

Method:
Mix all the ingredients, bring to a boil and simmer for 1/2 a minute.

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1 Response to "Manchurian Sauce"

 
Sudipa Mukhopadhyay Rating: ratingfullratingfullratingfullratingfullratingempty Unrated
said this on 17 Apr 2010 9:40:50 AM EST
It's excellent..