Fig Leaf Fizz Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

A favorite mixological response to the primordial urge for a fabulous flavor combination of orange and chocolate.

Ingredients:

  • Vodka – 1 1/2 ounces
  • Tuaca – 1/2 ounce
  • White Crème de Cacao – 1/2 ounce
  • Sparkling Tangerine – 3 ounces
  • Orange Slice
  • Mint Sprig

Method:

  1. Shake the vodka, tuaca and crème de cacao vigorously with ice.
  2. Strain into a ice-filled highball glass.
  3. Top with the sparkling tangerine.
  4. Garnish with the orange slice and mint sprig.
  5. Serve.

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