Blue Lagoon Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

A cooling ice-blue summer drink that’s a real refresher when sundowner time come’s around.

Ingredients:

  • Vodka – 3 parts
  • Blue Curacao – 1 part
  • Pineapple Juice or Lemonade – 3 parts
  • Crushed Ice
  • Maraschino Cherry to garnish

Method:

  1. Quarter fill a cocktail shaker with crushed ice.
  2. Add the vodka, Blue Curacao and pineapple juice.
  3. Shake thoroughly and strain into a highball glass.
  4. Garnish with the slice of pineapple and cherry.
  5. Serve.

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