Bosom Caresser Recipe

By | Published , Last Updated: November 22, 2013 | Cocktails | No Comment

Here comes another seductive favourite in the form of the Bosom Caresser. This one relies on brandy for its punch.

Ingredients:

  • Grenadine – 3 dashes
  • Egg Yolk – 1
  • Brandy – 2 parts
  • Orange Curacao – 1 part
  • Ice Cubes

Method:

  1. Half fill the shaker with the ice cubes.
  2. Add the grenadine, egg yolk, brandy and curacao.
  3. Shake well.
  4. Strain into a chilled champagne saucer.
  5. Serve
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