Our collection of quick & easy Indian recipes is now online for you to enjoy or share with your friends and family. No matter what type of Indian food you're cooking we're sure you'll find something interesting.
Ugadi is the New Year in Andhra Pradesh and Karnataka. It's the time to make new beginnings and realize new dreams. Celebrate the occasion with our collection of Ugadi Recipes
Ingredients
Milk 2 to 3 litres
Sugar 1 1/2 to 2 cups
Cardamom 1 tsp
Method:
1. Boil the milk well and when it starts boiling, keep the gas sim and slowly stir it.
2. When it loses the liquidness once it is lightly solid, add sugar, cardamom and keep on stirring. After few hrs, you may notice the milk reaches the semi-solid state. Keep aside so that it will be solid after it cools down.