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Mayonnaise Sauce Recipe
Ingredients:
French Mustard - 2 tsp
Salt - 1 tsp
Sugar - 2 tsp
Egg Yolk - 1
Vinegar or Lemon Juice - 1/4 cup
Olive Oil - 1/4 cup
Pepper Powder - 1 tsp
Chilli Powder - as per taste
Cream - 6 tblsp (optional)
Method:
1. Put mustard, salt, sugar, pepper, chilli powder and egg yolk in a mixing bowl.
2. Blend all the ingredients together.
3. Add 1 tsp of lime juice and a few drops of oil, beating the mixture thoroughly with the help of an egg beater.
4. Continue adding oil by drops, beating the mixture after each addition until the mixture thickens.
5. Add the lemon juice whenever the mixture turns too stiff.
6. Use up all the oil and lemon juice, beating the mixture continously.
7. Beat in the cream before serving.
Have you tried this simple and tasty Mayonnaise Sauce recipe from Awesome Cuisine? Share your tips or leave a comment below.
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21 Responses to "Mayonnaise Sauce"
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shanthi
Rating:
 
said this on 03 Apr 2008 7:03:59 AM EDT
very nice. my children love it
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Hakim
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said this on 17 Aug 2008 3:17:05 AM EDT
Thnk u.. serves with a good breakfast far frm home ..
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kesav
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said this on 10 Feb 2009 2:22:20 PM EDT
hey this is nice but can you get me Recipe for Mayonnaise without egg
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amit kumar
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said this on 22 Mar 2009 12:32:18 PM EDT
the recipe is good . i had tried it first time .
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Manjot
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said this on 25 Apr 2009 5:54:25 AM EDT
I followed exact steps and ingredients as mentioned above to make Mayonnaise but at last it was like a paste, didn't get that thick stuff.... very dissapointing result.. can ne 1 tell wat went wrong :( !!!
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masterchef
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said this on 15 Jun 2010 1:08:55 PM EDT
you must have;
1. added too much of oil at a time 2. not beat the mixture properly 3. used whole egg instead of only yolk |
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priyanka
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said this on 21 Jun 2009 7:02:34 AM EDT
excellenet and easy recipe.my dad like it a lot.
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rajbir
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said this on 23 Jun 2009 3:05:32 AM EDT
do we need to put the whole egg or it's white only
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Praveen (
 Author/Admin)said this on 23 Jun 2009 5:23:38 AM EDT
its only the egg yolks.
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amol sawant
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said this on 24 Jul 2009 8:09:04 AM EDT
the recipe is good
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amol sawant
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said this on 24 Jul 2009 8:10:17 AM EDT
excellenet and easy recipe
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Chandu
Rating:
said this on 12 May 2010 11:13:20 AM EDT
EGGLESS MAYONNAISE
Cooking Time : 5 minutes. Preparation Time : 5 minutes. Serves 4. Ingredients 3 tablespoons skimmed milk powder 1/2 mteaspoon mustard powder a pinch black pepper powder 1 teaspoon lemon juice 2 tablespoons oil salt to taste Method 1. In a bowl, mix the milk powder, mustard powder, black pepper powder and salt. 2. Add 1 tablespoon of warm water and mix well. 3. Add the oil drop by drop and keep whisking. As the mixture gets thicker, add a little lemon juice. 4. Keep adding the oil and whisking continuously. |
