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Drumstick Recipes
Drumstick is a popular vegetable, especially in the south, where it is used extensively throughout the season. Not only the vegetable, but also the leaves and flowers are used in cooking. The leaves have a high content of vitamins A, B and C along with proteins, iron, calcium and carbohydrates.
- Andhra Drumstick Curry
- Murungakai Paal Curry
- Drumstick Sabji
- Curried Drumsticks
- Drumsticks with Poppy Seeds
- Drumstick Leaf Adai
- Drumstick in Coconut Cream
- Drumstick Sambar
- Drumstick Flower Dry Curry
- Drumstick Leaves with Sprouted Moong
- Brinjal and Drumstick Curry
- Drumstick Leaves Curry
- Drumstick Poriyal
- Drumstick Leaves Dal
- Mangalore Spicy Drumsticks
- Drumstick Fry
- Drumstick Vadai (Murungaikai Vadai)
- Drumstick Pickle
- Drumstick Rasam
- Drumstick Soup
- Murungakai Kuzhambu

