Pumpkin Recipes

A pumpkin is a squash fruit, usually orange in colour when ripe. Pumpkins grow as a gourd from a trailing vine of the genus Cucurbita Cucurbitaceae.The pumpkin varies greatly in form, being sometimes nearly globular, but more generally oblong or ovoid in shape. The rind is smooth and variable in colour. Pumpkins are a popular food, with their insides commonly eaten cooked and served in dishes such as pumpkin pie; the seeds can be roasted as a snack.

• Pumpkin Poriyal
• Pumpkin Idli
• White Pumpkin Cooler
• White Pumpkin (Poosanikai) Rasavangi
• Sarson da Subzi
• Pumpkin Dessert
• Pumpkin Mochai Kuzhambu
• Pumpkin Dal Kootu
• Pumpkin in Coconut Milk
• Yellow Pumpkin cooked with Soy Sauce
• Steamed Pumpkin Custard
• Kerala Pumpkin Stew
• Sweet Potato and Pumpkin Patties
• Masala Pumpkin
• White Pumpkin Subzi
• Pumpkin Cooked with Green Peas
• Amilo Pharshi
• Kainda Pharshi
• Khatta Meetha Kaddu
• Parangi Kai Puli Curry
• Pumpkin Ki Sabzi
• White Pumpkin Murumbo
• Sweet Pumpkin and Peanut Curry
• White Pumpkin Curry
• White Pumpkin Soup
• Prawn and Pumpkin Curry
• Pumpkin Kofta Curry
• Pumpkin Oambal
• White Pumpkin Kootu
• Pumpkin Cutlets
• Pumpkin Korma
• Pumpkin Sambar
• Pumpkin Kebabs
• Parangi Kai (Yellow Pumpkin) Poriyal
• Pumpkin Sauce
• Pumpkin Soup
• Pumpkin and Apple Halwa
• Erissery with Pumpkin
• Singhare ke Pakore
• Red Pumpkin Poori
• Dhamrote
• Red Pumpkin Raita
• Red Pumpkin Chutney
• Pumpkin (Parangikai) Halwa
• Pumpkin Dosa

Popular Pumpkin Recipes

• Pumpkin Ki Sabzi
• Parangi Kai (Yellow Pumpkin) Poriyal
• Yellow Pumpkin cooked with Soy Sauce
• White Pumpkin Kootu
• Khatta Meetha Kaddu
• Pumpkin Sambar
• Pumpkin Sauce
• Pumpkin (Parangikai) Halwa
• Prawn and Pumpkin Curry
• White Pumpkin Soup